BAKERY CONVECTION OVEN

BAKERY CONVECTION OVEN
. Cap: 06 600×400
. Space between trays : 80 mm
. Power/Voltage/Fre: 0.58 / 230V 3 ~ ~ 50 Hz
. Temperature : 260°C
. Weight : 116 kg
. Technology Electric/Bakery convection
. 2 speed regulation
. Easy, quick and practical manual control.
. Bi-directional reversing fan system – Electronic water 
injection regulation – Mechanical timer 0-120’ – Halogen 
lights
. Dimension: 937 x 821 x 875 WxDxH
SQ06AMV0 / SQ06M00 / MV0* / VENIX / Italy made.